Salmon baked in herbs – a quick dinner in several minutes Salmon is a fantastic fish that pairs really well with so many herbs. The best herbs to use on salmon are parsley, dill, basil, tarragon, sage, rosemary, bay leaves, thyme, cilantro and fennel. Salmon a nutrient-dense source of protein goes well with many spices and herbs: parsley, dill, basil, tarragon, thyme, oregano, chili powder, cumin, citrus, it’s hard to choose.
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