SMOKED GOUDA FRITTERS

SMOKED GOUDA FRITTERS WITH BALSAMIC HONEY MUSTARD Ingredients * For the Fritters: 1 (15-oz) container whole milk ricotta, 1 cup shredded smoked gouda, 1 cup shredded mozzarella, 1 cup flour, 3 eggs, lightly beaten, 2 cups seasoned breadcrumbs, Canola oil, for frying For the Dipping, Sauce: ⅓ cup Dijon mustard, 2 tablespoons grainy mustard, 2 tablespoons aged balsamic vinegar, 1 tablespoon honey, Salt and pepper, to tastes.

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